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Futura - Continuous tempering machine

BIn situations where special processing is required, this machine is able to maintain the crystallisation even at considerably lower tempering temperatures than usual. Volumetric dispenser and pedal to control the flow of chocolate. Low voltage heated vibrating plate. This machine can be fitted with the R200 coating belt for coating the products and a chocolate Injection Plate for creating the moulds.

Technical data

  1. Tank capacity: 35 kg. Hourly production: 170 kg.
    Power required: 2.5 kW - Three-phase, 5 poles.
    Cooling system: 2200 frigories/h. Dimensions: h. 1550 mm, w. 490 mm.
    (w. 1730 mm. if fitted with the R200), d. 880 mm.

Standard accessories

  1. Shaking table heated BT
  2. Volumetric feeder for light cav











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