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Dubai
The 16th GULF FOOD
from 27 february to 2 march 2011
Organised since 1987, Gulfood is the region's largest and most important industry event of the year and a strategic platform for buyers and sellers to conduct direct business face to face. The exhibition is a showcase for manufacturers, distributors, and suppliers from around the world, representing all of the key sectors within the food and hospitality trade.
Rimini
32° INTERNATIONAL EXHIBITION OF ICE CREAM SHOPS, PATISSERIES AND BAKERIES
from 22 to 26 january 2011
This International exhibition is in its XXXII edition, and confirmed to be the most important exhibition into the world of homemade ice cream, and the best european showcase of homemade confectionary, consolidating its position also in what concerns homemade bakery.
Milano
AB TECH EXPO
from 23 to 27 october 2010
Roma
PA.BO.GEL.
from 16 to 19 october 2010
Verona
SIAB:International Exhibition for technologies and row materials for producing pasta, bread,pizza, ice-cream and cakes
from the 22nd to the 26th of May 2010
Siab is the International exhibition of tehcnologies and row materials for producing pasta, bread, pizza, ice-cream and cakes. Siab covers a leader position on National and International market and represents a focus for the best staff of this sector which find here the best products and technologies. Siab puts in evidence the new trends of the market and a very qualified exhibition, this is an unlosable event. Systems and equipments for giving a wide area for exposition about the whole process cycle of bread, pasta, pizza and cakes from production to packaging. Row materials, semi-finished products, supplies, furnishings and services, complete the offer. Siab is the place where supply and demand meet, for doing new business and finding the new market trend.
Paris
EUROPAIN INTERSUC
from the 6th to the 10th of Mars 2010
Europain & Intersuc 2010 the word exhibition of bakery, patisserie, ice-cream, chocolate, confectionary. An International event which groups the best bakers, confectioner, ice-cream men, suppliers and distributors.
Dubai
The 15th GULF FOOD - Hotel and Equipment Exhibition and Salon Culinaire
from 21 to 24 February 2010
Organised since 1987, Gulfood is the region's largest and most important industry event of the year and a strategic platform for buyers and sellers to conduct direct business face to face. The exhibition is a showcase for manufacturers, distributors, and suppliers from around the world, representing all of the key sectors within the food and hospitality trade.
Koln
PROSWEET
from 31 January to 3 February 2010
ProSweets Cologne is a trade fair for the entire range of suppliers to the confectionery industry. This covers everything from the special ingredients required for confectionery production to confectionery packaging and packaging technology as well as process technology. Secondary segments such as refrigeration and air conditioning technology, operating equipment and auxiliary devices, food safety and quality management for the confectionery industry complete the profile.
Rimini
31° INTERNATIONAL EXHIBITION OF ICE CREAM SHOPS, PATISSERIES AND BAKERIES
from the 23rd to the 27th of January 2010
This International exhibition is in its XXXI edition, and confirmed to be the most important exhibition into the world of homemade ice cream, and the best european showcase of homemade confectionary, consolidating its position also in what concerns homemade bakery.
Host- Milano
INTERNATIONAL HOSPITALITY SHOWROOM
from the 23rd to the 27th October 2009
We will be present with our stand,Hall n. 18-Stand G61-H66. Our weaving factory will be present, From row materials to furniture, to machines to equipment for production, preservation and distribution, and the products and services for doing at most our activity. At SIC-international Coffee exhibition our weaving factory will be present, from not roasted coffee to tasting. In SIC you find the most important coffee producers, the biggest importers and coffe roasters.
Paris
SALON DU CHOCOLAT
from the 14th to the 16th October 2009
We will be present at Expo of Porte de Versailles, Paris from the 14th to the 16th of october, the exhibition which celebrates chocholate for over 15 years. This travelling exhibition welcomes more than 2.000.000 guests and also this year we will be present with our stand,Hall 5/1 number 28.
IBA-Düsseldorf
INTERNATIONAL EXHIBITION: WORLD PLANNING MARKET
from the 3rd to the 9th October 2009
We will be present at Düsseldorf from the 3rd to the 9th of october, Hall 14 - Stand B41-C42. The Iba is the most important International exhibition for bakers and confetioners. During Iba we will create the most effective impulses for an energetic dynamism in an increasing market which surely develops in the future. Visit our surprising stand.
